Richard Falvo

Amateur Italian abstract artist focusing on pour art (stretch/spin/blow/pressing pendulum art) and culinary cooking classes. Bachelor in food service management two other masters degree from IUP-  several years of training experience.   His art and cooking is like him full of passion and humor where there is positives in all situations. Native to Johnstown but ancestry from Calabrian Italy and Sicily that shapes both his cooking and art.  Engaging and aloof all in one.

Richard offers classes in Italian cooking and baking including gnocchi, biscotti, and bread. Available for drip and spin art painting. Use the form provided to inquire about private classes. Check out the Events page to see what classes are being offered now.